Search

Homemade Oat Milk ☆ オーツミルクの作り方

  • Share this:

There is a No music version of this video.
https://youtu.be/dvvgwVpQ_dc

Nut Milk Bag - Big 12"X12" Commercial Grade
http://amzn.to/2t7fUwU (US)

-----------------------------------------------------------------------

Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Instagram:http://instagram.com/peaceful_cuisine/
Website : http://www.peacefulcuisine.com
2nd Channel : https://www.youtube.com/user/peacefulcuisine2nd

-----------------------------------------------------------------------

Ingredients:

100g(1cup) rolled oats
1000g(4cup) water

Instructions:

1. Blend oats and water with a blender.
2. strain well.

-----------------------------------------------------------------------

Ingredient in this recipe is:

Bob's Red Mill, Organic Old Fashioned Rolled Oats
http://www.iherb.com/Bob-s-Red-Mill-Organic-Old-Fashioned-Rolled-Oats-Whole-Grain-32-oz-2-lbs-907-g/8454?rcode=yoy970

I often order organic foods from iHerb.

Check out their HP below.
http://www.iherb.com/?rcode=YOY970

Use a Code YOY970 to get up to $10.00 off on your first purchase.
They ship internationally at low price.

-----------------------------------------------------------------------

材料
オーツ 100g
水 1000g

作り方
1、オーツと水をブレンダーで撹拌します。
2、ナッツミルクバッグなどで漉します。
3、冷蔵庫で保存します。あまり長くは持ちません。

オーガニック・オートミール 1.5Kg
http://bit.ly/2twr690

ナッツミルクバッグ
http://bit.ly/2uqtv1I

-----------------------------------------------------------------------

Equipments & etc:

Camera : Sony A7RII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX 82mm ND Fader Filter
Mic:SHURE VP83
Monitor : Atomos Ninja Assassin
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Slider : SYPR Magic Carpet Short Track
Software : Adobe Premiere Pro CC
Music : This is Love / Dan Phillipson (http://www.premiumbeat.com/royalty_free_music/songs/this-is-love)

-----------------------------------------------------------------------


Tags:

About author
Hi, This is a peaceful cooking channel of Ryoya Takashima.
View all posts